The big mac casserole recipe

Are you looking for a delicious and easy meal to make for your family? Look no further than the Big Mac Casserole! This recipe takes all the flavors of the classic Big Mac burger and transforms it into a hearty and satisfying casserole dish that will have everyone coming back for seconds.

What ingredients do you need?

To make this Big Mac Casserole, you will need ground beef, onion, pickles, cheddar cheese, lettuce, tomatoes, mayonnaise, mustard, ketchup, and sesame seeds. These ingredients come together to create a flavorful and comforting dish that is sure to be a hit with your family.

How do you make it?

Start by browning the ground beef with the onion in a skillet. Once cooked, drain any excess fat and stir in the pickles. In a separate bowl, mix together the mayonnaise, mustard, and ketchup to create the special sauce.

Next, layer the ground beef mixture in a baking dish and top it with the special sauce. Sprinkle cheddar cheese over the top and bake in the oven until the cheese is melted and bubbly. Once out of the oven, top the casserole with shredded lettuce, diced tomatoes, and a sprinkle of sesame seeds for that authentic Big Mac flavor.

Why is this recipe a crowd-pleaser?

This Big Mac Casserole recipe is a crowd-pleaser for several reasons. Not only does it capture the iconic flavors of the Big Mac burger, but it is also easy to make and can feed a large group of people. With 100% of the taste and only 50% of the effort, this casserole is a winning choice for any weeknight dinner or potluck gathering.

So, next time you're craving the flavors of a Big Mac but want something a little more substantial, give this Big Mac Casserole recipe a try. Your taste buds will thank you!